Empowering Women, One Cup At A Time
At Solid Rock Coffees, our story begins with our founder, Mrs. Pasima Sule, and her lifelong dedication to uplifting women entrepreneurs.
At Solid Rock Coffees, our founder, Mrs. Pasima Sule, is dedicated to uplifting women entrepreneurs. During a trip to Uganda, she was moved by the challenges faced by women coffee producers and exporters. With years of experience empowering women, Pasima partnered with these resilient women to create Solid Rock Coffees. Our mission is to bridge the gap between their exceptional coffee and the global market, fostering economic security and prosperity for women in the industry. Join us in supporting a brighter, more equitable future.
Our Mission
Solid Rock Coffees’ Commitment to Empowerment
“At Solid Rock Coffees, our mission is to empower women in coffee-growing regions by providing a direct link to the global market.
We partner with women-owned farms and cooperatives to create economic opportunities and improve lives through our premium, ethically sourced coffee offerings.”
Our Vision
Pioneering Change in Coffee Culture
“We envision a future where women in coffee-growing regions have equal access to resources, education, and opportunities to thrive.
We aspire to be a leader in the specialty coffee industry, known for our unwavering commitment to quality, empowerment, and social responsibility.”
Our Values
Cultivating Change Through Coffee and Community
Empowerment
We support women-owned farms and businesses to create pathways to success through economic opportunity.
Quality
“We meticulously source, roast, and craft each batch to showcase the unique character of our beans and the skill of our producers.”
Transparency
“Open, honest communication is vital throughout our supply chain. Sharing our partners’ stories and our coffee’s journey invites customers to be part of our mission.”
Community
“Connecting people through a shared love of coffee and a common goal of empowerment, we create a network of support and collaboration that spans the globe.”
Sustainability
“Promoting sustainable practices at every stage of production, from supporting eco-friendly farming techniques to reducing waste in our operations, striving to minimize our environmental impact and preserve the beauty of coffee-growing regions.”